Frikeh
INGREDIENTS 0,5kg Black Lentils, Cook the Frikeh to soften and filers. 6 Onions …
Brisket Fries
Ingredients Brisket 2 Kg second cut Brisket 1 teaspoon garlic powder 1 teaspoon paprika 1/2 teaspoon Kosher salt 1 large onion, sliced 1 Cup barbecue sauce Fries 8 Yukon gold…
Anzac Biscuits
Ingredients 1/2 cup Canola oil 2 Tablespoons hot water 1 Teaspoon Baking Soda 2 Tablespoons Molasses 1 Cup old fashioned oats 1 Cup all purpose flour 1 Cup light brown…
Chicken and Chorizo with tomatoes
this dish can be prepared in advanced and reheated before serving Ingredients 225 g Spicy Chorizo that you can buy from Nussbaums 2 red onions , peeled quart ed length…
Au Natural Salad Dressing
1 small onion 3/4 cups light olive oil 6 tbsp. fresh lemon juice 4 tbsp. sugar 2 tsp Kosher salt Cut the onion into quarters. Place the onion and the…
Pesach Malva Pudding
1 3/4 cups pitted dated 1 1/2 cups water 1 1/2 tsp bicarbonate 1/2 cup coconut oil ( softened, if it turns to liquid when warmed that is fine) 1/2…
Banana treat
6 overripe bananas, frozen 1 cup blackberries, frozen 2 tsp, fresh lemon juice (optional) Peel bananas, cut into chunks and freeze. Freeze blackberries Put bananas into the bowl of your…
Breast of Lamb with mint and rosemary stuffing
4 Breasts of Lamb ( ask your butcher to cut a pocket for the stuffing) Marinate in juice of 3 lemons overnight- drain excess juice off before adding spice rub…
Granny Lulu’s Bulkas
Ingredients 5 cups of cake flour or 1 kg 1 teaspoon salt 4 packets of dry yeast or 4 blocks fresh yeast 3 jumbo eggs 1 box orley whip or…
Grilled line fish with Salsa Verde & tomato broth served on a bed of couscous
Ingredients 4 by 180 g portions of any line fish 1 tin all gold tomato onion mix 1/2 cup tomato sauce 250 ml mixed herbs washed and roughly chopped (basil,…
- 1
- 2