ON AIR NOW
ON AIR NEXT
Comedian Ashley Blaker and SydShul Chairman Stanley Seeff spoke to our Morning Mayhem Team about the upcoming UnOrthodox Tour
Take a listen:
INGREDIENTS 1 eggplant Raw tahini 1 tomato, seeds only 1 garlic clove, peeled and finely chopped Juice of 1 lemon
INGREDIENTS 400g Fresh fish, intias, Thoroughly clean the fish fillet removing all bones, cut width wise to 1 cm slices Zest and juice of 2
INGREDIENTS 1 large sea fish (weighing 400-650gr) Place the fillets on a baking dish lined
INGREDIENTS 2 large onions, peeled and finely chopped 1 leek sliced 2 garlic cloves, peeled and minced olive oil 1 potato, peeled and sliced 1
INGREDIENTS 0,5kg Black Lentils, Cook the Frikeh to soften and filers. 6 Onions
INGREDIENTS 2 small purple Cabbages Olive Oil Atlantic Salt 4 Tablespoons tahini, nuts mix, or store bought or alternatively prepare yourselves 50g Pecans 50g cashews
